The perfect fall/winter snack for you to enjoy with a cup of tea, or a nice breakfast option that goes well with a dollop of plain yogurt. Sprinkled with cinnamon sugar on top for that extra spice. Ingredients: pumpkin, flour, almond meal, extra virgin olive oil, eggs, brown sugar, sugar, cinnamon, ginger, nutmeg, cloves, baking powder, baking soda, salt  *CHEF: Monica Hong *SERVES/SERVING SIZE: one loaf